Description
Ingredients:
Pork Mince (30%), Shiitake Mushrooms (12.5%), Spring Onion, Chives, Salt, Sugar, Pepper, Potato Starch, Sesame Oil, Wheat Starch, Pork Fat, eggs Flavor Enhancer (621).
Nutrition Information
Average size = 32.38 g
| Ave. Quantity per Serving | Ave. Quantity per 100 g | |
|---|---|---|
| Energy | 272 kJ | 839 kJ |
| Protein | 2.6 g | 8.1 g |
| Fat, total | 4.0 g | 12.3 g |
| – saturated | 1.8 g | 5.6 g |
| Carbohydrate | 4.5 g | 13.9 g |
| – sugars | 0.2 g | 0.5 g |
| Sodium | 14 mg | 42 mg |
Amy lee –
Our grandkids just absolutely love these! We usually order a 50 pack on Saturday and get them ready for Sunday.
Come Sunday we steam half and the Pam dru the other half, the 3 grandkids and ourselves demolished them!
Thank you Chef Wong
Justine ng –
This has to be our go to dumplings when we run out of food and we have these stocked in our freezer. It makes our family excited when we steam and pan fry these up.
Henry lai –
Our fav 😀 so versatile. We love steamed or pan fried
Ruby Loi –
Our kids absolutely 💯 loves these! When we finish work late and get home in a rush we have these as our saviors! They love them pan fried!
Amy tse –
Thanks for the food! Taste good 👍
Olive Ember –
So good! 5/5! Not dry and so tasty.
Lucas Ng –
We follow you guys on Facebook and Instagram. We saw the post with pan frying them with the crispy skirting! Amazing!!!!!! Seriously our fav now. Completely converted here!
Craig Petris –
These are the best dumplings I have had in a very long time!