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How To Steam Frozen Dumplings
Step 1:
Bring a pot of water to boil.
Step 2:
Place the dumplings in a steamer basket lined with baking paper, making sure that dumplings spaced at least 2cm apart. (Dumplings will expand when cooking)
Step 3:
Steam for 10 to 12 minutes.
Step 4:
Turn off the fire and remove the lid of the steaming pot and allow the dumplings to cool for about 3 to 5 mins. This will allow the delicate and delicious skin of the dumplings to firm up.